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black.white.vivid.

A blog about food, travel and photography

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ABOUT KATI

 self portrait Kati of black.white.vivid self portrait Kati of black.white.vivid self portrait Kati of black.white.vivid

Welcome to black.white.vivid., the food & travel blog that celebrates amazing travels and delicious food – home & away.

For a daily dose of yumminess and Fernweh check out my Instagram.

I love working with people (brands and individuals alike) who share the same passion for photography, food and travels. Get in touch here or visit my portfolio here.

To say Hi or ask any questions about my recipes, travels or photography scroll down to the contact form.

Turkish Borek Pie with Mushrooms & A Weekend Trip to the Bolu Province in Turkey - A Vegan Recipe by Kati of black.white.vivid. - food photography, travel photography, Vegan Börek, Vegan Borek, moody food photography, picnic, outdoor scene, forest, moody photography, camp food, camping food

I am Kati, the author of black.white.vivid. who fancies herself a world traveller, mostly vegetarian {sometimes even vegan} foodie, picture taker, ‘magical moments’ hunter and enthusiast of everything else.

I was born and raised at the German Baltic Sea which makes me a fan of every waterhole on this planet. At the age of 6 I went abroad alone for the first time. By the time I was out of High School I had seen most of Europe and some parts of Northern America. In recent years I have been living, studying and working in the US, the Netherlands, Argentina, Great Britain, Seoul, France, Munich (a Northern German is legitimised to see Bavaria as a foreign country), Hong Kong, Cairo, Istanbul and now Dubai. I am working as a freelance photographer, workshop host and content creator.

I also can be very devoted when it comes to travel planning. So whenever I spot a free weekend or some upcoming public holidays I organise a trip, sometimes for only a day, sometimes for a little bit longer but always with the intention to see and explore as much as possible. At the moment I can’t imagine leading a settled existence and I love every single moment of our nomadic life.

Self portrait in Sri Lanka by Kati of black.white.vivid.

I love the smell of roasted chestnuts filling the streets of Istanbul,  swimming in crystal clear water in the Philippines, the sweetness of Argentinian Dulce de Leche, taking in hectic city vibes in NYC. I love the aroma of freshly brewed coffee in Rom’s espresso bars, marvelling at the most magical sunsets in Hong Kong, dancing till early morning in a smoky Berlin club, the humming and sizzling of Singapore’s food markets, taking the long road in Brazil, the warming feeling of home when I hear crashing waves, the slurp orchestra in Japanese ramen shops, watching the sun go down between golden desert dunes in Egypt, Acai bowls in Australia. I love enjoying a cold breeze on an early morning safari in Kenya, falling asleep to the purring of my cats, overeating on mangoes in Thailand, listing to melodic evening prayers in Sri Lanka, taking a deep breath of freshly baked saffron buns in Sweden, feeling overwhelmed by India’s traffic, the silence of Namibia’s desert, remembering vibrant moments in Nepal, getting lost in colours, sounds, smells and feelings wherever I go. This is what I live for. This is what I love.

Here’s to making the most of travelling and to living a wonderful life.

If you’d like to know a little bit more about my approach towards food, here is a little excerpt from a recent interview with Janine of Nuts And Blueberries.

CAN YOU TELL ME SOMETHING ABOUT YOU?

Since I’m young I have been dreaming of living an international life. After I graduated from High School, I moved abroad and never looked back. I did my Bachelors and Masters degree in Marketing and Management in Holland, the UK and France. After that, I came back to Germany where I worked at Amazon for two years before I moved to Hong Kong with my boyfriend. And this is where my culinary journey begins. I became vegan when I was living in Munch and during that time I was already taking care of my diet and myself. But when I moved abroad again, the combination of my healthy lifestyle and new cultural, as well as culinary influences, brought my approach to food to the next level. That was 3 years ago and it lot has changed in terms of food since then. I’m not vegan anymore but I do believe in a balanced and healthy life. It took me quite a while to start my blog black.white.vivid. and at first I didn’t know that one day it would be so food and since lately travel-focused. Today I work as a part-time e-commerce consultant from home for a German company and part-time blogger and photographer.

WHEAT MEANS HEALTHY LIVING FOR YOU?

For me, a healthy life is a balanced life. I disapprove of strict diets and food trends. I also think that not everyone needs to meditate or do yoga. Crochet can be equally relaxing and a good steak once in a while does wonder to some people. When it comes to sleep, however, I’m very consequent. If I don’t feel well or have skin issues I usually have lots of water and go to bed very early. Sleep has real healing power. Of course, healthy living also means to live a conscious life. It’s still important to pay attention to your diet. If you add 10 tablespoons of sugar to your coffee every day, that’s probably not going to improve your well being in the long term. But a sweet treat once in a while is perfectly fine. Apart from that, greens and fruits but also high-quality grains are very important for me.

WHAT IS YOUR FAVORITE MEAL?

At first, I thought this question would be difficult to answer. But then I more or less immediately had an idea: Buddha Bowl. Just a short explanation in case. – A Buddha bowl is a bowl filled with raw, cooked and roasted ingredients. As a base you add a grain, I personally like quinoa. Then, throw in some fresh salad leaves, roasted pumpkin or baked sweet potato. Hummus and avocado is an essential part of my Buddha bowl. I just love that you can easily create your bowl with flavours from different countries. Just add spicy Mexican beans, Asian spiced tofu or sweet cinnamon carrot from Morocco. There are no rules, really. Just be creative.

Thanks for stopping by.

Let’s stay in touch!

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And let me know if you have any question about recipes, travel tips or photography. Or maybe you just want to say ‘Hi’. I try my best to respond within a few day.

xxx Kati

Contact

email: blackwhitevivid@gmail.com

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black.white.vivid is a seasonal food blog with plant-based recipes from home and away.

A love story between images and words, my travel adventures take readers to unknown places, local eats and my kitchen in Dubai.

Follow along for delicious stories, magical travel guides and dishes around the world that you never thought could be vegan.
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Shop on inbetweendetails

food styling and photography shop

Launching in summer 2018, an online shop for food styling and photography props. Discover gorgeous goods by my favourite makers as well as vintage finds. Shipping from Europe and Dubai. Register now to receive shop updates and dates for pop-up sales in Europe and Dubai.

I‘m really not back in the Instagram groove yet. I‘m really not back in the Instagram groove yet. Even though I‘ve already prepared 20 or so new images to post and that were supposed to make the transition from my Instagram break easier, I keep forgetting posting on my feed.  Although I‘ve come love sharing images and short videos on my Stories all the more. I just uploaded a few of yesterday’s happenings in Malmö. I had delicious coffee, ate too much food and met Malin of @goodeatings ✨ Happy days!7

Oh and this is probably my favorite photo yet. I shot it the other day in Dubai where it’s still summer and melons juicy and sweet. I simply love the light and colors. Endless summers can be so pretty, too. Though I’m also enjoying Malmö‘s autumn cold at the moment 💛  #lifeandthyme #foodandwine #appetitejournal #theartofslowliving #eattheworld #cntravelereats #kinfolklife #gatheringslikethese #teamcanon #mycommontablefood
Weekend Mood on a Wednesday evening! Because I li Weekend Mood on a Wednesday evening!

Because I literally can’t wait for this work week to be over because I’m heading to Europe tomorrow with stops in Germany, Copenhagen, Malmö and London.

I also can’t wait for autumn. I secretly wish that it will be moody and rainy and maybe even snowing, though the weather forecast is mostly sunny and snow at the beginning of October is probably wishful thinking too. 
Either way, I’m just quite excited for the food I get to eat, friends and family I get to see and magical moments I get to experience. 📸 Edited with my newest preset bundle „Mellow Cream“ (link in profile @blackwhitevivid )  #lifeandthyme  #theartofslowliving #seasonalfood #plantfueled #bevisuallyinspired #shareyourtable #breakfastinbed
Lately, I’ve been on a self-investment journey. Lately, I’ve been on a self-investment journey. I briefly talked about it in my last post. This summer I started learning how to be a good cook. There is no better investment than in yourself and even though sometimes others benefit from it too (like @fevonos who gets to eat pretty great dinners for a while now), often times it’s just for yourself. 
A while ago I made a list of things I wanted to invest my time in. Number one for me will always be photography and styling. It’s something I love and will consistently focus on. While it’s smart to surround yourself with people that are extremely good at it (like @linda_lomelino who styled this gorgeous scene), I also realized that thinking out of the box, improving a skill in one field to become better in another area, is an option too. So I decided to take up handwriting/calligraphy classes.

For the longest time ever I disliked my handwriting. And even though we live in a digital age and I hardly use pen and paper nowadays, my ugly scribbles have always annoyed me. Soon I’ll be taking an online handwriting class, so that my grocery and to-do lists, my journal entries and my Christmas cards finally look pretty. I don’t do this to become crafty or sell cute cards (though you never know where life takes you) but simply because I know I’ll be happy every time I write something down. And it’s a subject that boosts your creativity one way or another (I hope you’re as excited as I am for gorgeous flat lays with handwritten letters 😋). Anything you always wanted to learn or improve?

Happy Thursday and Happy Weekend to all folks here.
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#flowerflatlay  #underthefloralspell #proventiallife #persuepretty #darlingdaily #smallthings #untoldvisuals #seekthesimplicity #teamcanon #floraldesign #floralstories #flower_daily
Guess how long I’ve been delaying this very firs Guess how long I’ve been delaying this very first post after my four-months Instagram break? 
3 weeks! It’s been sitting here for 3 long weeks and I somehow didn’t have the courage to post it. Do you know that feeling? 
Like when you didn’t go to the gym for the past year (true story) and dread the exhaustion and sore muscles and therefore decide to maybe wait a little longer. Just until you feel super fit and ready. Guess what, ready never comes and you won’t get fit until you start exercising again. 
Or when you didn’t sit behind a steering wheel for the past 10 years (also true story) but now live in Dubai and nothing is fun without driving. It’s scary at first and you have way too many self-doubts but then you wonder why you thought you would be bad at something millions of people do each day. 
Or the time when you didn’t see and haven’t really talked to a (back then good) friend for 8 years and are afraid the chemistry won’t be the same. And then it feels like it was only yesterday you saw each other the last time. 
Those were all moments that felt scary or at least uncomfortable at first. But they all had a somewhat happy ending (if you consider feeling stiff and aching a happy moment 😋). So I just hope that I’ll also survive this post (I heard a lot of things have changed again on Instagram). But I’m mostly excited, I’ve done some soul searching, mood searching and subject searching. The result is a bunch of new photos, new content and new inspiration. It’s all been sitting here for 3 long weeks too. For now I’m just happy I’ve finally shared my first post again and I’m finally back (true story 😉).
I’ve been dragging myself through life lately an I’ve been dragging myself through life lately and I’m dying to get out of that dark hole again. I’m not very good with handling those phases, though I know they are important and necessary to progress and evolve. I usually don’t share these kind of feelings on Instagram, all I do is stay away because I’ve learned that forcing it makes everything worse. So I don’t do photo shoots and share images I hate anyway but I put my phone away and have screen-free days or hours. I go on long evening walks (even when it’s 37C / 99 F outside), bake cakes and sit on the balcony doing nothing. Have you tried that lately. It’s so hard in the beginning but doing nothing other than maybe thinking has been one of the best exercises to clear my head. Since this week I’m seeing light again at the end of the tunnel. I picked up my camera again, started writing for my blog and came across some pretty amazing podcasts that gave me the right pep talk at the right time. If you like podcasts and want to feel inspired and motivated I can highly recommend listening to @onegirlband_ and @local_milk latest episodes. What are the books or podcasts or accounts or blogs that inspire and motivate you?
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 #saveur #lifeandthyme #onthetable #appetitejournal #theartofslowliving #kinfolklife #gatheringslikethese #cntravelereats #tablesituation #documentyourdays #gatheredstyle #vzcomade #makeitdelicious #seekthesimplicity #teamcanon #shareyourtable #thatsdarling #makemoments #dubaieats #untoldvisuals #pursuepretty #click_vision #smallthings #ourplatesdaily #darlingdaily #persuepretty #finditliveit #f52grams
Spring Skillet Pizza with asparagus, sugar pea sna Spring Skillet Pizza with asparagus, sugar pea snaps, edamame, pesto and basil - the first attempt of many more to come. Have you ever made skillet pizza? It looks super easy but mine collapsed when I tried to put it into the hot cast iron pan. But the taste is still super delicious. No need for a pizza stone 💁🏻‍♀️😄
🎨Edited with „Scandinavian Blue“ bundle & „Moody Darkness“ Preset (link in my profile @blackwhitevivid )
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 #foodandwine #lifeandthyme #eattheworld #veganfoodporn #plantbased #beautifulcuisines #plantfueled #vegantreats #plantstrong #diaryfree #veganfoodlovers #realfood #wholefoods #veganfoodshare #bestofvegan #cleaneats #healthyliving #vegansofig #tablesituation #dubaifood #teamcanon #dubaieats #gloobyfood #thekitchn #feedfeed #bhgfood #whatveganseat #huffposttaste
Slowly trying to get back into my routine after ou Slowly trying to get back into my routine after our 2-week vacation. It’s harder than I thought. During the first few days of my holiday I needed a lot of time to just relax and sleep. And then when my mind was well rested, it started working again. New ideas, new projects, new goals. But I didn’t act on them, I didn’t judge, I just let them come and go. That’s the hardest part because I always feel like I need to sit down the next minute and start working. I just knew that I needed a few more days off and that I should really take some time for myself doing something other than work. So being back home I have all these ideas and thoughts accumulated in my head and it’s such a big mess that it rather paralyses than motivates. Does that sound familiar to you? Maybe I should just take another day off, have some pear rosemary galette and write everything down before I start putting it into action. 😊 And just a little reminder, my favorite Lightroom Preset bundle is still 50% off until tomorrow (link in profile @blackwhitevivid). Just saying 🤷🏻‍♀️😊
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 #veganfoodporn #wholesome #appetitejournal #beautifulcuisines #plantbased #plantfueled #vegantreats #plantstrong #wholefoods #diaryfree #veganfoodlovers #seasonalfood #realfood #dubaifood #letscookvegan #cntravelereats #veganfoodshare #vzcomade #healthyliving #eattherainbow #bestofvegan #sugarfree #cleaneats #bbcgoodfood #vegansofig #teamcanon #dubaieats #gloobyfood
I‘m back to the desert and its slightly warm spr I‘m back to the desert and its slightly warm spring weather (37C/ 99F). I took an unplanned break from posting on my Instagram feed though I hope you liked my Stories from Réunion and Mauritius. It’s quite a change in scenery, I really enjoyed the lush and jungle-like landscape, though I’m really looking forward to some sandy time in Dubai now before I head off to a longer Europe trip mid May. Also, I just wanted to let you know that my favorite Lightroom Preset Bundle is 50% off for the next three days (link in profile @blackwhitevivid ). Happy Editing & Happy Sunday 💛
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#saveur #foodandwine #lifeandthyme #onthetable #theartofslowliving #beautifulcuisines #kinfolklife #gatheringslikethese #seasonalfood #mycommontable #cntravelereats #tablesituation #bevisuallyinspired #gatheredstyle #diewocheaufinstagram #documentyourdays #myeverydaymagic #seekthesimplicity #makemoments #chasinglight #shareyourtable #teamcanon #untoldvisuals #pursuepretty #foodphotography #foodphotographer
Emirati Sweet Dumplings with Coffee Syrup. Another Emirati Sweet Dumplings with Coffee Syrup. Another photoshoot in the desert, another favorite set of photos. Not just because I‘ve grown fond of the sand dunes but also because I‘m joining @terminatetor‘s #virtualcoffeeparty2018 - where other food bloggers from all over the world share a coffee-inspired recipe. The recipe for these dumplings, also known as Luqaimat, is now on the blog (link in profile @blackwhitevivid). I‘ve tagged everyone who participated this year, so if you need an extra dose of coffee this Friday, check out their posts too 😄
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#eattheworld #veganfoodporn #plantbased #beautifulcuisines #plantfueled #vegantreats #plantstrong #wholefoods #diaryfree #veganfoodlovers #appetitejournal #letscookvegan #realfood #veganfoodshare #mycommontable #dubaifood #seasonalfood #bestofvegan #cntravelereats #eattherainbow #cleaneats #vegansofig #teamcanon #gloobyfood #huffposttaste #dubaieats
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A Quick Travel Guide to Dubai and Beyond by Kati of black.white.vivid. // travel photography, Dubai, Abu Dhabi, Dubai desert, Dubai food, Dubai restaurant, Dubai cafe, Dubai coffeeshop, UAE travel, food photography, restaurant photography, city photography, Lightroom presets

A QUICK TRAVEL GUIDE TO DUBAI

A Quick Travel Guide to Malmö Sweden by Kati of black.white.vivid. // vegan Malmo, vegan Malmö, vegan food guide Malmö, food guide, Sweden guide, Sweden travel guide, Malmö city guide, Lightroom presets

A QUICK TRAVEL GUIDE TO MALMÖ

Vegan Blueberry Tart inspired by my summer in Europe - a vegan recipe by black.white.vivid.// food styling, food photography, French tarte, French recipe, French cuisine, Vegan food, Vegan french recipe, vegan cake, vegan tart, Swedish recipe, Scandinavian recipe, Blueberry cake, Swedish blueberry

VEGAN BLUEBERRY TART INSPIRED BY MY SUMMER IN EUROPE

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