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Vegan Blueberry Tart inspired by my summer in Europe - a vegan recipe by black.white.vivid.// food styling, food photography, French tarte, French recipe, French cuisine, Vegan food, Vegan french recipe, vegan cake, vegan tart, Swedish recipe, Scandinavian recipe, Blueberry cake, Swedish blueberry

VEGAN BLUEBERRY TART INSPIRED BY MY SUMMER IN EUROPE

Emirati Sweet Dumplings With Coffee Syrup (Luqaimat) - A Vegan Recipe by Kati of black.white.vivid. / #VirtualCoffeeParty2018 food styling, desert photography, food photography, plant-based recipe, Lower Gulf cuisine, UAE recipe, Vegan Arab recipe, Vegan Arabic recipe, picnic photography

EMIRATI SWEET DUMPLINGS WITH COFFEE SYRUP (Luqaimat)

French Pear & Apple Galette with Rosemary Syrup - A Vegan Recipe by Kati of black.white.vivid. // food styling, food photography, vegan galette, French recipe, French cuisine, Vegan food, Vegan french recipe, vegan cake, vegan tart

FRENCH PEAR & APPLE GALETTE WITH ROSEMARY SYRUP

Lebanese Zaatar Manoushe Buns - A Vegan Recipe by Kati of blac.white.vivid. // food photography, food styling, plant-based recipe, vegan lebanese recipe, vegan food, vegan manoushe, hummus, olive oil, mint, lebanese flatbread, vegan flatbread,

LEBANESE ZA’ATAR MAN’OUSHE BUNS

Filo Galette with Truffle Cashew Cream and Cheezy Kale Chips - A Vegan Recipe by Kati of black.white.vivid. // food photography, French Cuisine, French Recipe, Food Styling, Vegan Food, Vegan Galette, Vegan Filo, Vegan Phyllo

FILO GALETTE WITH TRUFFLE CASHEW CREAM AND CHEEZY KALE CHIPS

Emirati Saffron Cardamon Pancakes (Chebab) - A Vegan Recipe by Kati of black.white.vivid. // food photography, food styling, desert food, Ramadan recipe, Emirate cuisine, UAE, desert picnic

EMIRATI SAFFRON CARDAMOM PANCAKES (Chebab)

Turkish Poached Quince with Clove Syrup and Coconut Cream - The slightly more festive alternative to baked apples. A Vegan recipe that works great with a side of cream or on top of warming porridge.

TURKISH POACHED QUINCE WITH CLOVE SYRUP & A SNOWY STAY AT MELGARDEN

It’s a savory vegan babka bread filled with coriander, basil and cashew sour cream. With a sweet crust outside and a soft herb twist inside. Delicious fresh out of the oven, topped with avocado or toasted with pinch of coarse salt and a drizzle of olive oil.

VEGAN SAVORY BABKA WITH CORIANDER, BASIL AND SOUR CASHEW CREAM

Spaetzle with Leek and Peas - A vegan recipe by Fanny the Foodie and Kati of black.white.vivid. - vegan recipe, vegane spätzle, vegan speatzle, vegan swiss food, swiss recipe, swiss cuisine, moody food photography, food photography, food styling, pasta, noodles, homemade spaetzle, homemade pasta

SPAETZLE WITH LEEK AND PEAS – A SWISS RECIPE BY FANNY THE FOODIE

Whole Roasted Cauliflower - A vegan recipe inspired by my travels to Israel by Kati of black.white.vivid. - food photography, food styling, moody food photography, food blogger, food photographer, vegan recipe, vegan food, israeli recipe, israel, israeli cuisine

WHOLE ROASTED CAULIFLOWER – A RECIPE INSPIRED BY MY TRAVELS TO ISRAEL

Plum Pie with Honey and Black Pepper - An almost Vegan Recipe by Kati of black.white.vivid. - vegan pie crust, vegan pie, vegan plum pie, vegan tart, vegan cake, vegan plum cake, food photography, food styling, moody food photography, moody photography, dark food photography, dark photography

PLUM PIE WITH HONEY AND BLACK PEPPER

Turkish Borek Pie with Mushrooms & A Weekend Trip to the Bolu Province in Turkey - A Vegan Recipe by Kati of black.white.vivid. - food photography, travel photography, Vegan Börek, Vegan Borek, moody food photography, picnic, outdoor scene, forest, moody photography, camp food, camping food

TURKISH BOREK PIE WITH MUSHROOMS & A WEEKEND TRIP TO THE BOLU PROVINCE

Breakfast

Lebanese Zaatar Manoushe Buns - A Vegan Recipe by Kati of blac.white.vivid. // food photography, food styling, plant-based recipe, vegan lebanese recipe, vegan food, vegan manoushe, hummus, olive oil, mint, lebanese flatbread, vegan flatbread,

LEBANESE ZA’ATAR MAN’OUSHE BUNS

Emirati Saffron Cardamon Pancakes (Chebab) - A Vegan Recipe by Kati of black.white.vivid. // food photography, food styling, desert food, Ramadan recipe, Emirate cuisine, UAE, desert picnic

EMIRATI SAFFRON CARDAMOM PANCAKES (Chebab)

French Breakfast Bread - No-Knead Dutch Oven Bread - A Vegan recipe by Kati of black.white.vivid. - bread recipe, dutch oven recipe, food photography, food styling, bread photography, staub pot, staub cocotte, cast iron, staub bread recipe

FRENCH BREAKFAST BREAD – NO-KNEAD DUTCH OVEN BREAD

Vegan French Toast with Croatian Walnut Swirl Bread (Povitica) - An easy, quick and healthy-ish breakfast recipe. I made my Vegan French Toast with slices of my Croatian Walnut Swirl Bread but you can use any kind of yeast bread. This recipe for Vegan French Toast refrains from using nutritional yeast and instead comes with a secret ingredient - Kala Namak salt (Indian black salt) which gives the Vegan French Toast a savory, umami and eggy taste. - A Vegan recipe by Kati of black.white.vivid. - food photography, moody photography, matte photography, moody food photography, vegan dessert, vegan breakfast, food styling

VEGAN FRENCH TOAST WITH CROATIAN WALNUT BREAD

Russian Inspired Rye Bread Sandwich (Vegan Recipe) by Kati of black.white.vivid.

RUSSIAN INSPIRED RYE BREAD SANDWICH

Oriental Rice Porridge with Roasted Apricots and Pistachios by Kati of black.white.vivid. (Vegan Recipe)

ORIENTAL RICE PORRIDGE WITH ROASTED APRICOTS

Italian Crispy Blackberry Rosemary Focaccia by Kati of black.white.vivid. (Vegan Recipes)

ITALIAN CRISPY BLACKBERRY ROSEMARY FOCACCIA

German Apple Pancake (Apfelpfannkuchen) - a Vegan Recipe by Kati of black.white.vivid.

GERMAN APPLE PANCAKE (APFELPFANNKUCHEN)

More Posts from this Category

Savory

Lebanese Zaatar Manoushe Buns - A Vegan Recipe by Kati of blac.white.vivid. // food photography, food styling, plant-based recipe, vegan lebanese recipe, vegan food, vegan manoushe, hummus, olive oil, mint, lebanese flatbread, vegan flatbread,

LEBANESE ZA’ATAR MAN’OUSHE BUNS

Filo Galette with Truffle Cashew Cream and Cheezy Kale Chips - A Vegan Recipe by Kati of black.white.vivid. // food photography, French Cuisine, French Recipe, Food Styling, Vegan Food, Vegan Galette, Vegan Filo, Vegan Phyllo

FILO GALETTE WITH TRUFFLE CASHEW CREAM AND CHEEZY KALE CHIPS

It’s a savory vegan babka bread filled with coriander, basil and cashew sour cream. With a sweet crust outside and a soft herb twist inside. Delicious fresh out of the oven, topped with avocado or toasted with pinch of coarse salt and a drizzle of olive oil.

VEGAN SAVORY BABKA WITH CORIANDER, BASIL AND SOUR CASHEW CREAM

Spaetzle with Leek and Peas - A vegan recipe by Fanny the Foodie and Kati of black.white.vivid. - vegan recipe, vegane spätzle, vegan speatzle, vegan swiss food, swiss recipe, swiss cuisine, moody food photography, food photography, food styling, pasta, noodles, homemade spaetzle, homemade pasta

SPAETZLE WITH LEEK AND PEAS – A SWISS RECIPE BY FANNY THE FOODIE

Whole Roasted Cauliflower - A vegan recipe inspired by my travels to Israel by Kati of black.white.vivid. - food photography, food styling, moody food photography, food blogger, food photographer, vegan recipe, vegan food, israeli recipe, israel, israeli cuisine

WHOLE ROASTED CAULIFLOWER – A RECIPE INSPIRED BY MY TRAVELS TO ISRAEL

Turkish Borek Pie with Mushrooms & A Weekend Trip to the Bolu Province in Turkey - A Vegan Recipe by Kati of black.white.vivid. - food photography, travel photography, Vegan Börek, Vegan Borek, moody food photography, picnic, outdoor scene, forest, moody photography, camp food, camping food

TURKISH BOREK PIE WITH MUSHROOMS & A WEEKEND TRIP TO THE BOLU PROVINCE

Vegan Fresh Herb Pesto - A Pinnerstest Result Recipe by Kati of black.white.vivid. - food styling, vegan recipe, moody food photography, vegan pesto recipe, blood test, food intolerance test, potato allergy, tomato allergy, moody photography

FRESH HERB PESTO – A PINNERTEST RESULT RECIPE

French Breakfast Bread - No-Knead Dutch Oven Bread - A Vegan recipe by Kati of black.white.vivid. - bread recipe, dutch oven recipe, food photography, food styling, bread photography, staub pot, staub cocotte, cast iron, staub bread recipe

FRENCH BREAKFAST BREAD – NO-KNEAD DUTCH OVEN BREAD

More Posts from this Category

Sweet

Vegan Blueberry Tart inspired by my summer in Europe - a vegan recipe by black.white.vivid.// food styling, food photography, French tarte, French recipe, French cuisine, Vegan food, Vegan french recipe, vegan cake, vegan tart, Swedish recipe, Scandinavian recipe, Blueberry cake, Swedish blueberry

VEGAN BLUEBERRY TART INSPIRED BY MY SUMMER IN EUROPE

Emirati Sweet Dumplings With Coffee Syrup (Luqaimat) - A Vegan Recipe by Kati of black.white.vivid. / #VirtualCoffeeParty2018 food styling, desert photography, food photography, plant-based recipe, Lower Gulf cuisine, UAE recipe, Vegan Arab recipe, Vegan Arabic recipe, picnic photography

EMIRATI SWEET DUMPLINGS WITH COFFEE SYRUP (Luqaimat)

French Pear & Apple Galette with Rosemary Syrup - A Vegan Recipe by Kati of black.white.vivid. // food styling, food photography, vegan galette, French recipe, French cuisine, Vegan food, Vegan french recipe, vegan cake, vegan tart

FRENCH PEAR & APPLE GALETTE WITH ROSEMARY SYRUP

Turkish Poached Quince with Clove Syrup and Coconut Cream - The slightly more festive alternative to baked apples. A Vegan recipe that works great with a side of cream or on top of warming porridge.

TURKISH POACHED QUINCE WITH CLOVE SYRUP & A SNOWY STAY AT MELGARDEN

Plum Pie with Honey and Black Pepper - An almost Vegan Recipe by Kati of black.white.vivid. - vegan pie crust, vegan pie, vegan plum pie, vegan tart, vegan cake, vegan plum cake, food photography, food styling, moody food photography, moody photography, dark food photography, dark photography

PLUM PIE WITH HONEY AND BLACK PEPPER

German Plum Cake - A Vegan cake recipe for Plain White Vanilla cake topped with juicy plums - A Vegan recipe by Kati of black.white.vivid. - moody food photography, food styling, vegan white cake, easy vegan cake, quick vegan cake, veganer Pflaumenkuchen

GERMAN PLUM CAKE

Vegan French Toast with Croatian Walnut Swirl Bread (Povitica) - An easy, quick and healthy-ish breakfast recipe. I made my Vegan French Toast with slices of my Croatian Walnut Swirl Bread but you can use any kind of yeast bread. This recipe for Vegan French Toast refrains from using nutritional yeast and instead comes with a secret ingredient - Kala Namak salt (Indian black salt) which gives the Vegan French Toast a savory, umami and eggy taste. - A Vegan recipe by Kati of black.white.vivid. - food photography, moody photography, matte photography, moody food photography, vegan dessert, vegan breakfast, food styling

VEGAN FRENCH TOAST WITH CROATIAN WALNUT BREAD

Spiced Turkish Coffee Popsicles - A Vegan Recipe by Kati of black.white.vivid. - Vegan Ice Cream popsicles with Oriental Coffee and Cashew Cream, spiced with cardamom and cinnamon - food photography, moody food photography, food styling, vegan popsicle recipe, coffee popsicle recipe

SPICED TURKISH COFFEE POPSICLES

More Posts from this Category

Around The World

Vegan Blueberry Tart inspired by my summer in Europe - a vegan recipe by black.white.vivid.// food styling, food photography, French tarte, French recipe, French cuisine, Vegan food, Vegan french recipe, vegan cake, vegan tart, Swedish recipe, Scandinavian recipe, Blueberry cake, Swedish blueberry

VEGAN BLUEBERRY TART INSPIRED BY MY SUMMER IN EUROPE

Emirati Sweet Dumplings With Coffee Syrup (Luqaimat) - A Vegan Recipe by Kati of black.white.vivid. / #VirtualCoffeeParty2018 food styling, desert photography, food photography, plant-based recipe, Lower Gulf cuisine, UAE recipe, Vegan Arab recipe, Vegan Arabic recipe, picnic photography

EMIRATI SWEET DUMPLINGS WITH COFFEE SYRUP (Luqaimat)

French Pear & Apple Galette with Rosemary Syrup - A Vegan Recipe by Kati of black.white.vivid. // food styling, food photography, vegan galette, French recipe, French cuisine, Vegan food, Vegan french recipe, vegan cake, vegan tart

FRENCH PEAR & APPLE GALETTE WITH ROSEMARY SYRUP

Lebanese Zaatar Manoushe Buns - A Vegan Recipe by Kati of blac.white.vivid. // food photography, food styling, plant-based recipe, vegan lebanese recipe, vegan food, vegan manoushe, hummus, olive oil, mint, lebanese flatbread, vegan flatbread,

LEBANESE ZA’ATAR MAN’OUSHE BUNS

Emirati Saffron Cardamon Pancakes (Chebab) - A Vegan Recipe by Kati of black.white.vivid. // food photography, food styling, desert food, Ramadan recipe, Emirate cuisine, UAE, desert picnic

EMIRATI SAFFRON CARDAMOM PANCAKES (Chebab)

Turkish Poached Quince with Clove Syrup and Coconut Cream - The slightly more festive alternative to baked apples. A Vegan recipe that works great with a side of cream or on top of warming porridge.

TURKISH POACHED QUINCE WITH CLOVE SYRUP & A SNOWY STAY AT MELGARDEN

It’s a savory vegan babka bread filled with coriander, basil and cashew sour cream. With a sweet crust outside and a soft herb twist inside. Delicious fresh out of the oven, topped with avocado or toasted with pinch of coarse salt and a drizzle of olive oil.

VEGAN SAVORY BABKA WITH CORIANDER, BASIL AND SOUR CASHEW CREAM

Spaetzle with Leek and Peas - A vegan recipe by Fanny the Foodie and Kati of black.white.vivid. - vegan recipe, vegane spätzle, vegan speatzle, vegan swiss food, swiss recipe, swiss cuisine, moody food photography, food photography, food styling, pasta, noodles, homemade spaetzle, homemade pasta

SPAETZLE WITH LEEK AND PEAS – A SWISS RECIPE BY FANNY THE FOODIE

More Posts from this Category

Snacks

It’s a savory vegan babka bread filled with coriander, basil and cashew sour cream. With a sweet crust outside and a soft herb twist inside. Delicious fresh out of the oven, topped with avocado or toasted with pinch of coarse salt and a drizzle of olive oil.

VEGAN SAVORY BABKA WITH CORIANDER, BASIL AND SOUR CASHEW CREAM

Vegan Fresh Herb Pesto - A Pinnerstest Result Recipe by Kati of black.white.vivid. - food styling, vegan recipe, moody food photography, vegan pesto recipe, blood test, food intolerance test, potato allergy, tomato allergy, moody photography

FRESH HERB PESTO – A PINNERTEST RESULT RECIPE

French Breakfast Bread - No-Knead Dutch Oven Bread - A Vegan recipe by Kati of black.white.vivid. - bread recipe, dutch oven recipe, food photography, food styling, bread photography, staub pot, staub cocotte, cast iron, staub bread recipe

FRENCH BREAKFAST BREAD – NO-KNEAD DUTCH OVEN BREAD

Warm Hummus with Minced Mushrooms - A Vegan recipe by Kati of black.white.vivid. - food photography, food styling, moody photography, middle eastern recipe, syrian recipe, middle eastern cuisine, hummus recipe, ottolenghi hummus

WARM HUMMUS WITH MINCED MUSHROOMS – a fundraising recipe to help Syria

Chinese Scallion Pancakes (Cong You Bing) or also known as Chinese Spring Onion Pancakes - A Vegan Recipe by Kati of black.white.vivid. - food photography, food styling, moody food photography, Chinese recipe, Chinese cuisine, Vegan Chinese recipe

CHINESE SCALLION PANCAKES (CONG YOU BING)

Spanish Peach and Tomato Gazpacho - A Chilled Summer Soup - from blender to bowl - A Vegan recipe by Kati of black.white.vivid. - food photography, food styling, international cuisine, plant-based recipes

SPANISH PEACH AND TOMATO GAZPACHO (CHILLED SUMMER SOUP)

Spiced Turkish Coffee Popsicles - A Vegan Recipe by Kati of black.white.vivid. - Vegan Ice Cream popsicles with Oriental Coffee and Cashew Cream, spiced with cardamom and cinnamon - food photography, moody food photography, food styling, vegan popsicle recipe, coffee popsicle recipe

SPICED TURKISH COFFEE POPSICLES

American Smashed Roasted Potatoes with Pesto by Kati of black.white.vivid. (Vegan Recipes)

AMERICAN SMASHED ROASTED POTATOES WITH PESTO

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Drinks

Turkish Mulberry Lavender Syrup by Kati of black.white.vivid.

TURKISH MULBERRY LAVENDER SYRUP

Winter Detox Green Smoothie by black.white.vivid.

WINTER DETOX GREEN SMOOTHIE

Roasted Peach Apricot Smoothie

ROASTED PEACH APRICOT SMOOTHIE

Golden Milk with Turmeric Paste (vegan)

HOW TO MAKE GOLDEN MILK WITH TURMERIC PASTE

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black.white.vivid is a seasonal food blog with plant-based recipes from home and away.

A love story between images and words, my travel adventures take readers to unknown places, local eats and my kitchen in Dubai.

Follow along for delicious stories, magical travel guides and dishes around the world that you never thought could be vegan.
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Launching in summer 2018, an online shop for food styling and photography props. Discover gorgeous goods by my favourite makers as well as vintage finds. Shipping from Europe and Dubai. Register now to receive shop updates and dates for pop-up sales in Europe and Dubai.

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Lately, I’ve been on a self-investment journey. I briefly talked about it in my last post. This summer I started learning how to be a good cook. There is no better investment than in yourself and even though sometimes others benefit from it too (like @fevonos who gets to eat pretty great dinners for a while now), often times it’s just for yourself. A while ago I made a list of things I wanted to invest my time in. Number one for me will always be photography and styling. It’s something I love and will consistently focus on. While it’s smart to surround yourself with people that are extremely good at it (like @linda_lomelino who styled this gorgeous scene), I also realized that thinking out of the box, improving a skill in one field to become better in another area, is an option too. So I decided to take up handwriting/calligraphy classes. For the longest time ever I disliked my handwriting. And even though we live in a digital age and I hardly use pen and paper nowadays, my ugly scribbles have always annoyed me. Soon I’ll be taking an online handwriting class, so that my grocery and to-do lists, my journal entries and my Christmas cards finally look pretty. I don’t do this to become crafty or sell cute cards (though you never know where life takes you) but simply because I know I’ll be happy every time I write something down. And it’s a subject that boosts your creativity one way or another (I hope you’re as excited as I am for gorgeous flat lays with handwritten letters ). Anything you always wanted to learn or improve? Happy Thursday and Happy Weekend to all folks here. . . . . . #flowerflatlay #underthefloralspell #proventiallife #persuepretty #darlingdaily #smallthings #untoldvisuals #seekthesimplicity #teamcanon #floraldesign #floralstories #flower_daily

Guess how long I’ve been delaying this very first post after my four-months Instagram break? 3 weeks! It’s been sitting here for 3 long weeks and I somehow didn’t have the courage to post it. Do you know that feeling? Like when you didn’t go to the gym for the past year (true story) and dread the exhaustion and sore muscles and therefore decide to maybe wait a little longer. Just until you feel super fit and ready. Guess what, ready never comes and you won’t get fit until you start exercising again. Or when you didn’t sit behind a steering wheel for the past 10 years (also true story) but now live in Dubai and nothing is fun without driving. It’s scary at first and you have way too many self-doubts but then you wonder why you thought you would be bad at something millions of people do each day. Or the time when you didn’t see and haven’t really talked to a (back then good) friend for 8 years and are afraid the chemistry won’t be the same. And then it feels like it was only yesterday you saw each other the last time. Those were all moments that felt scary or at least uncomfortable at first. But they all had a somewhat happy ending (if you consider feeling stiff and aching a happy moment ). So I just hope that I’ll also survive this post (I heard a lot of things have changed again on Instagram). But I’m mostly excited, I’ve done some soul searching, mood searching and subject searching. The result is a bunch of new photos, new content and new inspiration. It’s all been sitting here for 3 long weeks too. For now I’m just happy I’ve finally shared my first post again and I’m finally back (true story ).

First of all, thank you all so much for your sweet ‘welcome back’ comments on my last post. It literally means the world to me and I’m super happy to be back. You might be wondering what I’ve been up to for 4 long months without Instagram. Well, among other things I learned how to be a better cook. Now you might be wondering “But Kati, you’ve had a food blog for 3 years now, I thought you know how to cook.” Ha, this is what I thought too until I decided to take my culinary skills to the next level. I think it all started when I dreamt of hosting dinners for groups of friends more often. It’s not that I’m afraid to cook and I don’t mind doing it for super close family and friends but cooking for people whos heart and soul I don’t know inside out, is kind of scary to me. And what’s the best tool that helps against anxiety, self-doubt and self-consciousness? Knowledge! And that’s even true when you simply want to get better at cooking (and not just overcome your inner critic), no matter if it’s for yourself or to nurture others. So I’ve compiled a short list of resources that brought new inspiration and a ton of knowledge into my tiny Dubai kitchen: • If there is one book that taught me more about good cooking than all other cookbooks and cooking courses combined, it’s “Salt, Fat, Acid, Heat” by @ciaosamin . It really makes you understand what you are doing and why. • Masterclass: I know this is more on the pricy side but @masterclass offers a diversity of online courses that are really well made and produced. I love their cooking classes like the one with Alice Waters or Gordon Ramsey but they also have non-food related lectures like a photography course with Anne Leibovitz which is super inspiring. To be continued in comments... . . . . . . #saveur #lifeandthyme #foodandwine #onthetable #appetitejournal #beautifulcuisines #eattheworld #theartofslowliving #seasonalfood #kinfolklife #plantstrong #wholefoods #veganfoodporn #dubaifood #gatheringslikethese #plantfueled #vegantreats #cntravelereats #diaryfree #veganfoodlovers #plantbased

I’ve been dragging myself through life lately and I’m dying to get out of that dark hole again. I’m not very good with handling those phases, though I know they are important and necessary to progress and evolve. I usually don’t share these kind of feelings on Instagram, all I do is stay away because I’ve learned that forcing it makes everything worse. So I don’t do photo shoots and share images I hate anyway but I put my phone away and have screen-free days or hours. I go on long evening walks (even when it’s 37C / 99 F outside), bake cakes and sit on the balcony doing nothing. Have you tried that lately. It’s so hard in the beginning but doing nothing other than maybe thinking has been one of the best exercises to clear my head. Since this week I’m seeing light again at the end of the tunnel. I picked up my camera again, started writing for my blog and came across some pretty amazing podcasts that gave me the right pep talk at the right time. If you like podcasts and want to feel inspired and motivated I can highly recommend listening to @onegirlband_ and @local_milk latest episodes. What are the books or podcasts or accounts or blogs that inspire and motivate you? . . . . . #saveur #lifeandthyme #onthetable #appetitejournal #theartofslowliving #kinfolklife #gatheringslikethese #cntravelereats #tablesituation #documentyourdays #gatheredstyle #vzcomade #makeitdelicious #seekthesimplicity #teamcanon #shareyourtable #thatsdarling #makemoments #dubaieats #untoldvisuals #pursuepretty #click_vision #smallthings #ourplatesdaily #darlingdaily #persuepretty #finditliveit #f52grams

VEGAN BLUEBERRY TART INSPIRED BY MY SUMMER IN EUROPE

HOW I EDIT INSTAGRAM PHOTOS

EMIRATI SWEET DUMPLINGS WITH COFFEE SYRUP (Luqaimat)

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